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Pickup, ASAP (in 15 minutes)
Lunch Menu
Served daily between 12-5pm
STARTERS
This is a section of your menu, customize it any way you want.
Our famous French baguette, with olive oil & balsamic vinegar£3.003.00 GBP
Organic spinach salad, sprinkled with parmesan & pine nuts£6.006.00 GBP
Oven roasted sweet potato, zucchini & carrot fries£8.008.00 GBP
Special
Fresh tuna tataki, sun gold cherry tomatoes & organic greens£12.0012.00 GBP
Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg£9.009.00 GBP
Special
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten free
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil£12.0012.00 GBP
Special
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan£15.0015.00 GBP
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves£13.0013.00 GBP
Desserts
Set custard tart, blood oranges, crème fraiche, nutmeg £7.507.50 GBP
Dark chocolate gateaux, chocolate ganache, passion fruit sorbet £8.008.00 GBP
Sticky toffee pudding, vanilla ice cream, toffee sauce £7.00
£7.007.00 GBP
Pomegranate pavlova, crushed pistachios £7.007.00 GBP
Bath Soft - made at Park Farm, Kelston near Bath.
Kidderton Ash - Created by Katy Hpllinshead at Raven’s Oak Dairy in Cheshire, the soft curds from their goat’s milk
Barkham Blue from Two Hoots Farmhouse since 2003£9.009.00 GBP
Afternoon Tea
Afternoon Tea
Afternoon Tea
Afternoon Tea
Haggis and quail Scotch egg, pork and mustard sausage roll, beef and horseradish sandwiches, mini beef burger, mature cheddar sandwiches, smoked salmon on rye bread, chutney£22.0022.00 GBP
Four Sandwich Fingers: Ham, Smoked Salmon
Mature Cheddar & Tomato , Egg and Mayonnaise
Homemade Butter Scone
Served with Clotted Cream and Jam
Selection of homemade cakes
£22.0022.00 GBP
Afternoon Tea with a glass of a Champagne£32.0032.00 GBP
Homemade Butter Scone
Served with Clotted Cream and Jam
£9.009.00 GBP
Afternoon Tea with a glass of Prosecco£28.0028.00 GBP
Dinner Menu
Dinner Menu
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